Introduction
Eating right during cancer treatment can help support strength, maintain weight, and improve quality of life. This post explores diet tips backed by nutrition science.
Body
Importance of Nutrition
Cancer and its treatment can affect appetite, taste, and digestion. Good nutrition helps your body heal and cope with therapy.
Helpful Nutrition Tips
• Focus on Protein: Supports tissue repair (eggs, fish, legumes)
• Eat Small, Frequent Meals: Easier on appetite
• Stay Hydrated: Water, soups, herbal teas
• Include Colorful Fruits & Veggies: Antioxidants support immunity
• Limit Processed Foods & Sugars: For overall health
Consult a Specialist
A registered dietitian can tailor a plan based on treatment type and side effects.
Conclusion
Smart nutrition doesn’t cure cancer, but it empowers your body to withstand treatment and recover better.